Husband and Wife chocolatiers, Justine Pringle and Andy Laird of Nunu Chocolates, started selling their single origin chocolate confections at Andy's concerts. Sourced from a family farm in Colombia, NuNu Chocolates are created with sustainable, organic, and high quality ingredients.
In addition to their best selling Sea Salt Caramels, Nunu Chocolates offers chocolate-covered graham crackers, chocolate-covered honeycomb, chocolate-covered coffee beans, cacao nibs, and even craft beer ganaches. In 2009, they opened there first storefront in Boerum Hill where shoppers can sip hot chocolate and sample chocolate lollipops - all while visiting friends at their inviting farm table.
Hailed by the likes of Martha Stewart and Gourmet Magazine as some of the finest, more irresistible artisanal treats around, NuNu continues to amaze us - most recently opening up a Tasting and Tap Room in Park Slope.